MENU
Famous for our Prime Rib
that is slow roasted every evening for 16 hours, Michael's also offers generous cut tender filets and strip steaks. We also offer a wide variety of sea food including Grilled Salmon, Blackened Tuna, or a 10oz Australian Lobster Tail.
View our current Menu
Michael's Chalet Prix Fixe Menu
offers a Four Course Meal that begins with a glass of Champagne or beverage of your choice, Appetizer, Soup or Salad, Entrée, Side Dish and Dessert all for one low price. Prices start at $29.
Click here to review our Prix Fixe Menu
Consider Michael's Chalet
for your next meeting, reception or special event. Let our professional staff cater to your needs, however specific they may be.
Click here to make a Reservation
Michael's Chalet has one of the largest assortment of Wines at the Lake of the Ozarks including our own Cabernet Sauvignon.
View our current Wine List
Famous for our Prime Rib
that is slow roasted every evening for 16 hours, Michael's also offers generous cut tender filets and strip steaks. We also offer a wide variety of sea food including Grilled Salmon, Blackened Tuna, or a 10oz Australian Lobster Tail.
View our current Menu
Michael's Chalet Prix Fixe Menu
offers a Four Course Meal that begins with a glass of Champagne or beverage of your choice, Appetizer, Soup or Salad, Entrée, Side Dish and Dessert all for one low price. Prices start at $29.
Click here to review our Prix Fixe Menu
MAKE A RESERVATION
Consider Michael's Chalet
for your next meeting, reception or special event. Let our professional staff cater to your needs, however specific they may be.
Click here to make a Reservation
Wine Garden
Michael's Chalet has one of the largest assortment of Wines at the Lake of the Ozarks including our own Cabernet Sauvignon.
View our current Wine List
MENU AT MICHAEL'S STEAK CHALET
Recognized for our sumptuous
Prime Rib, slow roasted every evening for 16 hours, and our generously cut tender filets and mouth watering strip steaks. All are aged 30 days, hand trimmed and cooked to perfection. We also offer a wide variety of seafood including Grilled Salmon, Blackened Tuna, and a 10oz Australian Lobster Tail and our side dishes will have you struggling to chose just one.
View our current Menu
Recognized for our sumptuous Prime Rib, slow roasted every evening for 16 hours, and our generously cut tender filets and mouth watering strip steaks. All are aged 30 days, hand trimmed and cooked to perfection. We also offer a wide variety of seafood including Grilled Salmon, Blackened Tuna, and a 10oz Australian Lobster Tail and our side dishes will have you struggling to chose just one.
View our current Menu
